Of course, my mom answered right away: "Well, Fromagination in Madison (WI) makes really nice displays..." She continued to talk about what kind of cheeses to buy, what to pair with them and... well, by that time I wasn't really listening anymore. Don't get me wrong, I LOVE cheese but it's just... weird... how there is this little, well actually huge, "world" of cheese that most people don't know about.
After that conversation was finished, she told us how at the end of some meeting, that was her turn to host in Wisconsin, they give out little evaluation slips and under the question, "What could have made today better?", a person said, "They should've brought in an expert of cheese!" Apparently, my mom was immediately thought of. I've never thought of my mom as much other than my mom but in the world of cheese, and even outside of it, people know all about her and she's like a mini-celebrity. Kind of scary. Who knew you could make a living writing about cheese?